Technical Argentine milk created a vaccine that helps prevent diabetes and tumor cell formation, the newspaper Clarin.
The milk obtained is treated with chemical additives and obtained by feeding cattle that are based on oil seeds, oils and derived from the grinding as soybean hulls, explained experts from the National Institute of Agricultural Technology (INTA).
Thanks to this special diet, the “super” – as it is called – has lower fat and higher levels of conjugated linoleic acid (CLA) and vaccenic acid (VA), which strengthen the human immune system and prevent the formation of tumors such as breast and prostate cancer, such as diabetes and fat accumulation in the inner walls of the arteries, the newspaper said.
The tests were made in the dairy herds that INTA has in the towns of Rafaela and Balcarce, in the provinces of Santa Fe and Buenos Aires, respectively.
“There are already pre-commercial products that have been evaluated by the INTI (National Institute of Industrial Technology), such as yogurt, butter and cheese,” said the coordinator of the National Milk INTA, Michael Taverna.
Such milk should not be seen as a remedy, but as a preventive measure in a context of healthy lifestyle, said other scientists.
Gerardo Gagliostro, INTA engineer, told Radio 10 that feeding cows with oil, “ie with foods containing unsaturated oils,” the animal “level of mammary gland produces a profound change in the composition of the milk fat fraction, which becomes more healthy. “
Tags: dairy herds, milk, Prevent Disease Topics: